Sambal oelek

Sambal oelek

12 Mar 2021

Sambal oelek is made by grinding chilli peppers into a paste. This fresh sambal is not yet fried and can therefore be fried with a (rice) dish but is also used as a dip sauce.
Garlic paste

Garlic paste

11 Mar 2021

This garlic paste makes preparing an authentic Thai dish so much easier. Simply add some garlic paste – you won’t have to peel, cut, chop or grate another garlic again. Recipes with garlic paste Yellow curry risotto with chilli shrimp Fresh spring rolls with green...
Ginger paste

Ginger paste

10 Mar 2021

Simply add ginger to (Thai) dishes without ever having to peel, cut, chop or grate again. Allergen information: this product contains sulphite. Recipes with ginger paste Fresh spring rolls with green curry dip
Lemongrass paste

Lemongrass paste

9 Mar 2021

Preparing an authentic Thai dish has never been easier. By using this lemongrass paste, you can whip up a meal in no time. Allergen information: this product contains sulphite. Recipes with lemongrass paste Tom Yum Soup with shrimp and mushrooms Fresh spring rolls...
Tamarind paste

Tamarind paste

8 Mar 2021

Tamarind paste adds a complex sourness with a hint of caramel to your dish. In Thai cuisine, tamarind is mainly used in savoury dishes, such as Pad Thai and seafood dishes. Recipes with tamarind paste Thai red curry with chicken and young...