Walking through the different regions of Thailand, you smell the delicious Pad Thai everywhere. A sweet and sour tamarind sauce mixed with authentic Thai herbs and a hint of lime. With this paste, you can put one of the most popular Thai dishes on the table in no time.
Add the paste when the dish is almost ready and heat through for 2-3 minutes.
Allergen information: this product contains anchovies.
Recipes with Pad Thai paste